ChefSteps has always been a collaboration between our team and a community of curious cooks who share our interest in the hows and whys of cooking. Feedback from the ChefSteps community is what drives us to keep improving. We’ve learned that many people enjoy ChefSteps because our videos are entertaining, the recipes and techniques are inspiring, and the explanations are helpful. And when we don’t get something quite right, your questions help us fix it.
Some people have indicated that they would like to learn new kitchen skills or master challenging recipes through a more structured class, with guidance from our team. So we’re going to try that. Beginning in late October, we will offer a paid class on preparing French macarons. Daily releases of recipes and techniques will continue to be free-to-learn.
Charging for premium in-depth classes, which are chosen by community voting, allows us to focus on creating content that benefits you, rather than sponsors and advertisers. It also helps us prioritize support for members who prefer more guidance.
Thanks to our community members for their participation and engagement. We’re so grateful you continue to seek culinary inspiration and guidance through ChefSteps.
If you’d like to be notified when the French macaron class becomes available, you can sign up here:
The ChefSteps Team