From Simon Pénochet: Alain Ducasse’s chocolate factory, La Manufacture de Chocolat was created from the desire to return to the roots of chocolate making; a careful, slow, and patient work uniting machines and craftsmanship. Nicolas Berger is a chocolate maker/cocoa bean roaster. Every day he tastes and adapts with meticulous precision and ingenuity.
Many thanks and credit to Simon Pénochet, Alain Ducasse, Nicolas Berger, and everyone else involved in the making of this video. Please share the Midnight Snack with your friends and get cooking!