From Tasting Table: Andrew Zimmern of Bizarre Foods prepares his super-savory Dashi-Braised Shellfish Stew—adding each type of shellfish at exactly the right time so that the seafood doesn’t overcook—one pot, one dish, done.

Many thanks and credit to Tasting Table, Andrew Zimmern, and everyone else involved in the making of this video. Please share the Midnight Snack with your friends and start cooking!