Midnight Snack Video: Master Class – Chef André Soltner Prepares Bacheofe


From SAVEUR Magazine: French chef and author André Soltner demonstrates how to prepare bacheofe, a slow-cooking Alsatian meat and vegetable stew.

Many thanks and credit to SAVEUR Magazine, André Soltner, and everyone else involved in the making of this video. Please share the Midnight Snack with your friends and start cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *