Midnight Snack Video: Natto – Fermented Soybeans


From Peaceful Cuisine ☆ Ryoya: Natto is a traditional Japanese food made from soybeans fermented with B. subtilis natto (found in rice straw) and often eaten as a breakfast food.

Many thanks and credit to Peaceful Cuisine ☆ Ryoya, and everyone else involved in the making of this video. If you enjoyed this Midnight Snack Video, please share it with your friends.

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