Midnight Snack Video: Lobster Rolls & Potato Mountains on PEI

From Munchies: In the second episode of Keep it Canada, Chef Matty Matheson, owner of Parts and Labour in Toronto, visits PEI (Prince Edward Island) to go clam-digging, eat a bunch of lobster rolls, meet a potato farmer, and cook for his new Islander friends on the beach.


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Many thanks to Munchies, Matty Matheson, and everyone else involved in the making of this video.

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