Midnight Snack Video: Thịt kho tàu – Vietnamese Caramelized Braised Pork and Eggs

From VansKitchen: Learn how to make Thịt kho tàu, a Vietnamese dish with caramelized pork and eggs braised in coconut juice—a traditional dish served during Tết (Vietnamese Lunar New Year).

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Many thanks and credit to Van’s Kitchen, and everyone else involved in the making of this video.

One thought on “Midnight Snack Video: Thịt kho tàu – Vietnamese Caramelized Braised Pork and Eggs

  1. What are the eggs like in this dish after being cooked for so long at such a high temperature?

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